Chinese Noodle Making Class with a Local Chef in Boston
Discover the art of noodle making in this fun and interactive experience in Boston. Led by Chef Rita, you'll learn how to turn simple ingredients like flour, oil, and salt into delicious hand-pulled noodles. The class breaks down each step, from preparing the dough to stretching and pulling it into authentic Biang Biang noodles.
Along the way, you'll create two flavorful sauces—one with garlic, peppercorn, and ginger, and another with peanut, soy, and vinegar. By the end of the class, you'll not only have made your own noodles but also gained skills rooted in tradition and technique. Enjoy your freshly made dish and take home new culinary confidence.
This 2-hour noodle-making class is perfect for adults looking to explore Chinese cuisine in a hands-on setting. Hosted at a local venue, it offers an authentic experience with expert guidance, all ingredients included, and a friendly atmosphere.
Frequently asked questions
How long is the noodle-making class?
The class lasts approximately 2 hours.
What will I learn during the class?
You’ll learn how to prepare noodle dough, stretch and pull hand-pulled noodles, and make two different sauces—garlic with peppercorn and ginger, and peanut with soy and vinegar.
Are ingredients and tools provided?
Yes, all ingredients and cooking tools are included in the class.
Is the class suitable for all ages?
The experience is designed for adults aged 21 to 99.
Can I participate if I have mobility challenges?
Yes, the class location is wheelchair accessible.
Can I cancel my booking?
Yes, you can cancel for a full refund if you do so at least 24 hours before the scheduled class.
Free cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.
Reserve now
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Duration 2 hours
Check availability to see start times.
Live tour guide
English
Key facts
What's included
Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- Expert instruction, tips and chef secrets you’ll use daily.
- An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Not included
- Drinks are available for purchase at the venue bar. Prices range from $3 to $20.
Meeting point & pickup
Meet at the starting point
Please arrive at the venue at least 10 minutes before your scheduled session. Check in with the host or staff at the entrance and mention that you're attending the event.
Open in Google MapsCancellation & confirmation
Free cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.
- 100% refund if cancelled at least 1 day before
- 0% refund if cancelled less than 24 hours before
- The class may be canceled if there are not enough participants
Confirmation within 24 hours
The provider reviews your request and usually confirms within 24 hours.
From $75.00 per person
- Free cancellation
- Secure checkout with our booking partner
